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The world champion of coffee production with a supple taste of Brazilian coffee

The world champion of coffee production with a supple taste of Brazilian coffee

The cultivation of Brazilian coffee began more than 280 years ago in 1727. Legend has it that the handsome army officer Pacita was sent to French Gaiana to mediate the territorial dispute between France and the Netherlands. The wife of French Gaiana actually fell in love with him and gave him a bag of bourbon coffee seeds. Right after Parcia returned to Brazil, Para changed his career as a coffee farmer and began to grow coffee.

2014-12-24
The world champion of coffee production with a supple taste of Brazilian coffee

The world champion of coffee production with a supple taste of Brazilian coffee

The cultivation of Brazilian coffee began more than 280 years ago in 1727. Legend has it that the handsome army officer Pacita was sent to French Gaiana to mediate the territorial dispute between France and the Netherlands. The wife of French Gaiana actually fell in love with him and gave him a bag of bourbon coffee seeds. Right after Parcia returned to Brazil, Para changed his career as a coffee farmer and began to grow coffee.

2015-09-15
Roasting theory of coffee beans talking about the definition of various roasting degrees and taste

Roasting theory of coffee beans talking about the definition of various roasting degrees and taste

Let's talk about the definition of various baking degrees and taste. In the United States, the degree of roasting has long been defined by Cinnamon (shallow roasting), City (shallow roasting), Fully City (deep roasting) and Dark roast (heavy deep roasting, including Italian and French). However, the American preference for coffee flavor has always been strong in the west and light in the east, so on the west coast.

2015-09-21
Two common extraction methods of coffee: Italian style and soaking

Two common extraction methods of coffee: Italian style and soaking

When it comes to brewing coffee, there are many kinds of coffee-making equipment and different methods on the market. But in terms of the principle of coffee extraction, it's all the same. The core process of the extraction principle is: (1) grind coffee beans to increase the surface area of coffee in contact with water; (2) fully soak coffee powder in aqueous solution and hydrophilically dissolve coffee essence; (3) separate coffee solution and coffee grounds.

2015-03-16
General knowledge of coffee roasting definition of roasting degree and taste of all kinds of coffee

General knowledge of coffee roasting definition of roasting degree and taste of all kinds of coffee

Let's talk about the definition of various baking degrees and taste. In the United States, the degree of roasting has long been defined by Cinnamon (shallow roasting), City (shallow roasting), Fully City (deep roasting) and Dark roast (heavy deep roasting, including Italian and French). However, the American preference for coffee flavor has always been strong in the west and light in the east.

2014-12-09
Coffee is healthier than wine and beer.

Coffee is healthier than wine and beer.

As the saying goes, wine makes the brain faint. But for thousands of years, medical experts have believed that wine is healthy and nutritious. Alcohol abuse, alcoholism and hangovers are recent problems.

2014-07-26
The Story of Coffee celebrities Picasso

The Story of Coffee celebrities Picasso

Gabriel de Klee, a French military officer, planted the first coffee tree in Matinique. There were 18 million coffee trees in Martinique in 1777, some of which were shipped to Haiti, Santo Domingo and Guadeloupe. Voltaire, a French historian and philosopher, has been drinking coffee and chocolate for 65 years. Dandong, Mara, famous French Revolutionary Leader

2015-09-09
Flavor and taste characteristics of Dominica Santo Domingo Coffee Manor with a winding and smooth aftertaste

Flavor and taste characteristics of Dominica Santo Domingo Coffee Manor with a winding and smooth aftertaste

In 1795, France and Spain signed the Basel Peace Treaty in Switzerland, agreeing to cede the Santo Domingo area in the eastern part of the island of Dominica to France, making the Spanish island a complete French colony. Six years later, Toussaint Lovidur, a black Haitian, led other black slaves to revolt against French rule and captured Santo Domingo in 1801.

2016-09-07
Coffee bean roasting theory definition of various baking degrees and taste problems effect of roasting degree on flavor

Coffee bean roasting theory definition of various baking degrees and taste problems effect of roasting degree on flavor

Let's talk about the definition of various baking degrees and taste. In the United States, the degree of roasting has long been defined by Cinnamon (shallow roasting), City (shallow roasting), Fully City (deep roasting) and Dark roast (heavy deep roasting, including Italian and French). However, the American preference for coffee flavor has always been strong in the west and light in the east, so on the west coast.

2016-01-23
French Coffee and Chinese Tea Foreign Culture meets Tea

French Coffee and Chinese Tea Foreign Culture meets Tea

France is located in the western part of the European continent and the largest country in Western Europe. China ranks in the middle of Asia and the largest country in Asia. One is a transit station for cultural exchanges in the world, and the other is an ancient cultural country with a history of 5,000 years. The two bright pearls in Eurasia and Asia minor influence the process of civilization in the world and promote the communication of information culture between the West and the East.

2015-10-06
Introduction to the characteristic boutique coffee in Dominica coffee flavor manor with smooth taste

Introduction to the characteristic boutique coffee in Dominica coffee flavor manor with smooth taste

In the early 17th century, when French, Dutch, and British pirates were operating in the western part of Hispaniola, France began to allow farmers and merchants to gradually colonize the western part of the Spanish island, blocked by the island's mountains. Without attracting the attention of the Spaniards in the east, L'Or é al arrived in Santo Domingo in 1801. He abolished slavery on behalf of the French government. In 1802, Napoleon sent

2016-08-24
Romantic introduction to French Coffee History and Culture: Bonjour Coffee of France

Romantic introduction to French Coffee History and Culture: Bonjour Coffee of France

LoveCoffee French Coffee Culture Origin French Bordeaux Bordeaux mention the French city of Bordeaux, people may think more of the world-famous Bordeaux wine. But in fact, the commodity coffee in world trade has been closely related to the city of Bordeaux for many years. With the development of coffee trade, the two French ports Le Avre and Bordeaux have gradually become imports.

2015-12-09
The mellow and bitter coffee bears witness to the changes of French literary schools.

The mellow and bitter coffee bears witness to the changes of French literary schools.

France is a country full of romance, wine and coffee are undoubtedly synonymous with this romance, and Paris, the capital of flowers, is the place where these romantic elements gather. A friend who has lived in France for many years describes his feelings about France by opening a bottle of wine like opening a window in France. In fact, the romantic amorous feelings of Paris are also melted in the fragrance of a cup of coffee.

2014-10-17
Introduction to boutique coffee from Dominica with winding aftertaste and smooth taste.

Introduction to boutique coffee from Dominica with winding aftertaste and smooth taste.

Thousands of Tylenos were demoted to slavery and engaged in gold mining. Due to a series of oppression, hunger and disease, by 1535, the Tino had only 60,000 left. In 1501, King Ferdinand I and Isabella of Spain were the first to allow Caribbean colonists to introduce slaves from Africa. They began to arrive on the island in 1503. [3] in the early days of the Spanish island, the Spaniards were in the new.

2016-09-01
Puerto Rico Yuke selection Puerto Rico selection Selecto AA Fruit Acid mild, viscosity

Puerto Rico Yuke selection Puerto Rico selection Selecto AA Fruit Acid mild, viscosity

Boutique coffee is fresh coffee. Whether it's food or drink, of course, the fresh the better, and so is boutique coffee. High-quality coffee should keep the coffee beans fresh before making, including the preservation of baked beans, and grind the coffee beans into powder before making, which is also to retain its original and best flavor. And the way of making hand-made coffee is such a way to make high-quality coffee.

2016-06-27
Stroll through the Cafe Cafe in Paris to enlighten the art

Stroll through the Cafe Cafe in Paris to enlighten the art

Nurturing social thoughts and enlightening artistic inspiration in Paris, the French capital, it is not difficult to find historical sites and cultural landmarks. Perhaps the unattractive cafe around you used to be frequented by Picasso, Dali, Monet, Chopin, Voltaire and even Napoleon. Wandering among the celebrity cafes in Paris, France's brilliant culture, art and history seem within reach. Old

2015-08-07
Starbucks's Culture and Core competence

Starbucks's Culture and Core competence

Starbucks is a familiar name for coffee drinkers. In 1971, Starbucks opened its first coffee bean and spice monopoly in Seattle, USA. Now Starbucks has more than 10,000 stores around the world. There must be something deeper behind Starbucks' success, such as corporate culture, such as core values. According to USA Today, Starbucks shares rose

2015-07-27
Fine Coffee Culture Coffee Culture History of the French

Fine Coffee Culture Coffee Culture History of the French

I have heard that France once drank less coffee because of a shortage of coffee, and immediately saw more people taking a nap. It may seem like an exaggeration, but it is true that the French are addicted to coffee. When the Gulf War broke out in 1991, France was also one of the countries participating in the war. some domestic people worried that the war would affect the supply of daily necessities, so they rushed to supermarkets to buy them. Even the TV station was alarmed when the camera was in front of it.

2014-12-03
Introduction to the characteristics of Dominican Coffee Flavor and Taste Manor

Introduction to the characteristics of Dominican Coffee Flavor and Taste Manor

In December 1492, Christopher Columbus arrived on Hispaniola on his first voyage. On his second voyage there in 1493, Santo Domingo became the capital of the island. [3] thousands of Tainos were demoted to slavery and engaged in gold mining. Due to a series of oppression, hunger and disease, by 1535, the Tino had only 60,000 left. 1501, Spain

2016-08-22
The introduction of boutique coffee comes from French traditional Lanshan coffee.

The introduction of boutique coffee comes from French traditional Lanshan coffee.

Drinking coffee has become a common way of modern urban people's fashion and pastime. A good cup of coffee brings you endless thoughts. This is the first time I have heard of a kind of coffee grown, roasted and debugged by myself. When I talked to my boss, I could feel his enthusiasm and pursuit for coffee. Growing up in a coffee garden, he had an unspeakable affection for coffee. With the pursuit of perfection

2014-11-27
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